Tonight I decided to have a great night with raw Pu-erh from Du Mu Chun.
Smell like in the old forest and first taste like the green old trees bark. After taste is very long in the mouth. A little depth in the throat.
Closer look into the colour is clear bronze.
Using Sado Mumyoi tea pot and learning to use it for raw Pu-erh. The sensation in mouth filled with aroma of green tree bark. But after depth is light.
A great starting of Tea tasting journey!